Neyymeen Fry.
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INGREDIENTS
1) Fish Pieces – 4 to 6 nos
2) Ginger/Garlic paste – 1 + 1/2 tsp
3) Turmeric Powder – 1/4 tsp
4) Chilly Powder – 1+1/2 tsp
5) Corriander Powder – 1/4 tsp
6) Garam Masala Powder - 1 tsp
7) Pepper Powder - 1 + 1/2 tsp
8) Paprika Powder - 1/2 tsp
9) Salt - to taste
10) Water - 2 tbsp
11) Oil - 4 tsp
Method:-
1) Mix all the ingredients (2-10) in bowl.
2) Mix the masala with the Fish pieces properly.Keep the marinated fish pieces for half an hour.
3) Heat 2 tsp oil in a pan, add the Fish pieces into it. Allow the Fish pieces to turn brown,let both sides of the pieces turn brown equally. Fry the pieces properly.
:- Serve the dish when it is hot.
:- Can add Chilly powder instead of Paprika Powder.
Fish fry will go fine with Rice,Chappathi,Porotta.
Recipe By
Kiran Mary.
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